Tuesday, March 15, 2011

The Big Ginger



St. Patrick's Day is fast approaching and with no personal culinary ties to the feast day, I'll write a post on a popular and easy drink featuring Jameson Irish Whiskey. This drink comes from The Local bar in Minneapolis, MN, which holds the claim-to-fame of selling more Jameson than any establishment in the world (even bars in Ireland). This drink has a large role to play in their mass consumption of the water of life


The drink is called a Big Ginger: take a pint glass and fill it to the top with ice cubes. Fill the ice-filled glass halfway with Jameson whiskey. Next, squeeze a large wedge of lime and a large wedge of lemon into the glass. Then fill the glass up with good ginger ale and float the wedges in the drink and you've got yourself a Big Ginger. Try different ginger ales to find your perfect blend and you'll be turning away the pints of green beer in no time.

4 comments:

  1. This sounds fantastic...very refreshing in the summer too, I would imagine.

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  2. Definitely. When a G&T isn't inspiring you, this is perfect on a summer evening.

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  3. Looking forward to trying this. I feel that to do this drink justice a ginger ale or ginger beer made with real ginger is essential.

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  4. The great and impressive article gives you a very good experience of this wine, thanks for sharing the fascinating information about these extra-fine wines.

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